 
Oysters Vilano
Baked with cream spinach, cheese and bacon
Fried Oysters
Horseradish Remoulade
Oysters on the Half
on ice with cocktail sauce 1/2 dozen ~ dozen
Fried Shrimp
Served with cocktail sauce & lemon 1/2 lb.
Thai Vegetable Spring
Rolls
Served with sweet ginger and sesame glaze
Flash Fried Calamari
Served cherry peppers & lemon garlic aioli
Camachee Crab Cakes
Served with datil pepper jelly
"Hot Smoked"
Fish Spread
Chef's selection of fish served with flour tortilla
chips
Baked Artichoke Dip
Artichoke hearts, garlic & asiago cheese and toasted pita
points
Hand-Breaded Fried Grouper
Served with sweet chili garlic sauce |
