Just Minutes Away
from Downtown
St. Augustine, FL

Just Off A1A, West
of the Vilano Beach Bridge


Appetizers

Clams Casino

Oysters Vilano

Oysters on the Half Shell

Sea Scallops wrapped in Applewood Bacon

Thai Chicken Satay with peanut sauce

Curried Chicken Skewer

Caribbean Beef or Chicken Kabobs

House Smoked Fish Spread

Classic Shrimp Cocktail

Tomato Basil & Fresh Mozzarella Bruschetta

Thai Vegetable Spring Rolls

Crab Cake with datil pepper jelly

Spinach or Seafood Stuffed Mushrooms

Goat Cheese Crustinis with a fresh fruit preserve

Stationary Appetizers

Fresh Vegetable Crudite

Puff Pastry Baked Brie with fresh fruit

Antipasto Platter

Baked Artichoke or Spinach Dip

Assorted Sushi Platters

Hummus

Assorted Cheese Display


Salads

Simple Greens
Caesar
Mediterranean
Baby Spinach
Far East
Tomato & Fresh Mozzarella Caprese Salad

(Choose one soup or salad)

Soups

Minestrone
Black Bean & Chorizo
New England Seafood Chowder
Minorcan Clam Chowder
Beer Cheese
Seafood Bisque
Crab & Corn Chowder

All of the listed entrees can be served plated, buffet style or on a station

 

Entrees (Choose two to four)

All of the listed entrees can be served plated, buffet style or on a station.

FRESH CATCH OF THE DAY - Mahi - Mahi, Tilapia, Salmon, Grouper, Ahi Tuna, Snapper or Chilean Sea Bass
Choice of sauce: Buttercrumb style, Piccata style, Garlic herb butter, Tropical fruit salsa, Horseradish
encrusted, Tomato & black bean salsa, Sundried tomato beurre blanc, Bourbon Dijon glaze

Chicken Marsala - sautéed mushrooms, capers, shallots and marsala sauce Chicken Piccata - sautéed mushrooms,
capers and lemon butter

Chicken Piccata- sauteed mushrooms, capers and lemon butter

Tropical Chicken - sweet & sour teriyaki glaze with tropical fruit salsa

Penne alla Wodka - plain or with chicken - with creamy tomato vodka sauce & fresh parmesan

Herb Roasted Porkloin - with apple sage butter

Carved Roasted Turkey - with assorted mustards or cranberry relish and dinner rolls

Rosemary Roasted caramelized Leg of Lamb - with pearl onions and mint bordelaise

Stuffed Chicken - with spinach, ham and smoked gouda cream sauce

Stuffed Porkloin - with spinach, cheese and sundried tomato cream sauce

Honey Glazed Ham - served with whole grain mustard and dinner rolls or biscuits

Carved Prime Rib - with caramelized onions and horseradish sauce

Homemade Raviolis - spinach, mushrooms or cheese

New Zealand Rack of Lamb - Dijon encrusted and roasted with red wine demi glaze

Lobster or Crab Raviolis - with alfredo sauce

Crab Stuffed Flounder

Beef Wellington - mushrooms and pate in puff pastry

Beef Tenderloin Filet

 

Side Dishes ~ Starches (Choose one)

Roasted Red Bliss Rosemary Potatoes
Garlic Mashed Potatoes
Rice Pilaf
Wild Rice Pilaf with dried cranberries, almonds & scallions
Maple Glazed Sweet Potatoes & Root Vegetables
Scalloped Potatoes

Side Dishes ~ Vegetables (Choose one)

Green Bean Almondine
Broccoli Carrot Medley
Sautéed Zucchini, Squash & Carrot medley
Butternut Squash
Grilled Summer Vegetables
Yellow Squash Casserole, baked with parmesan and butter crumbs
Asian Vegetables
Grilled Asparagus


Desserts (Choose two)

Assorted Finger Desserts - lemon bars, key lime bars, mini pastries,
petit fours Cookies & Brownies with fresh fruit garnish
Key lime Pie
Specialty Cheesecake
Fresh Fruit Cobbler
Fruit Sorbet
Chocolate Mousse
Chocolate Dipped Strawberries
Chocolate Fountain

To facilitate designing an event you can download and print our banquet menu. Circle your choices
on our menu and fax to the Kingfish Grill
Download our menu in pdf format

 

THE KINGFISH GRILL
252 Yacht Club Drive

St. Augustine, FL 32084

904-824-2111
E-mail us at info@kingfishgrill.com