 
New England Seafood
Chowder
Soup of
the Day
Chef’s choice priced daily
Mediterranean
Roasted red peppers, Kalamata olives, artichokes and Feta
cheese, romaine
and field greens, tossed with roasted garlic
and basil dressing.
Classic Caesar
A classic salad of crisp romaine hearts, croutons & asiago
cheese
Baby Spinach
With fresh strawberries, sugared pecans & goat
cheese balsamic 
dressing
Far East
Field greens & nappa cabbage, topped with crisp vegetables,
scallions
&
peanuts tossed with sesame ginger vinaigrette
Simple Greens
A salad of garden vegetables & Balsamic vinaigrette
Make Your Salad A
Meal
Add Shrimp, Chicken Breast, Crab
Cakes, Fresh Catch, Fried Oysters or Seared
Tuna |
